Silva Daskalaki


The sun drying process of the grapes which lasts for 6-8 days, the unique way of wine making as well as the storage into American barrels for 36 months, offer a fool taste with typical aromas of raisins and vanilla. The sugars are in a perfect balance with the acidity, for a nice finish with a long after taste.

Colour Red
Variety Liatiko
Type Sweet
Type(CO2) Quiet
Cultivation Type Βιολογική