NOSTOS GRENACHE - MAGNUM | Manousakis Winery - Nostos Wines


Clear, medium to deep ruby color with rich, dense legs. Intense nose with aromas that emphasize the maturity: red fruit juices, chocolate and sweet spices, mainly vanilla. Dry in the mouth with volume and depth. Ripe and smooth tannins. Long
finish with intense presence of ripe, red fruits. Ready to drink now and will remain at its peak for the next 2 to 4 years.
Wine Colour
Category 1

Extra Info

Vinyard - Microclimate
Soil: Schist, sandy clay loamy Altitude: 320-380m (1050-1350ft) and 550-600m (1600-1950ft)
Vineyard pruning and trailing: Goblet and Vertical Shoot Positioned, trained in double cordon Royat
Harvest Season
August 20th to August 30th
Cultivation Type
Category 2
Wine Varieties
Grenache Rouge
Vinification method
Classic red vinification in stainless steel tanks under controlled conditions. Afourteen- day maceration is followed by racking the wine into oak casks (3.000 litters) where malolactic fermentation takes place and it matures for 10 months.
Flavors Harmony
Our Grenache is best matched with roasted meats; meats served withred sauces; and pasta with meat and tomato sauces.

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