Varieties See Next Variety

Dafni

The various aromas of Dafni bring to mind the well-known plant dafni (laurel), hence its name. Quite a remarkable variety, whose scarcity is matched by the rarity of its taste character.

Regions of Production

Aromas and Flavours Intensity

Intensity
Body
Acidity
Alcohol
Tannins

Bay laurel, rosemary, thyme, lemon, quince